Food Item

• Application
• Kheer, Upma, Payasam, vermicelli pulao

• Fat Content (%)
• Low

• Feature
• Quick Cooking, Easy to Digest

• Features
• No Artificial Preservatives, Hygienically Packed

• Flavor
• Plain/Wheat

• Form
• Solid

• Grade
• Food Grade

• Ingredients
• Wheat

• Moisture (%)
• Less than 10%

• Ph Level
• Neutral

• Product Name
• Roasted Vermicelli

• Product Type
• Roasted

• Protein (%)
• Moderate

• Shape
• Thin strands

• Shelf Life
• 12 Months

• Storage Instructions
• Store in a cool, dry place

• Taste
• Mild

• Usage
• Culinary, Used in Desserts and Snacks

• Weight
• 200 gm

• Application
• Culinary use in kheer, upma, pulao, and other recipes

• Fat Content (%)
• Low, <1%

• Feature
• Ready to Cook, Roasted, No Artificial Colors

• Features
• Roasted, Non-sticky texture, Quick Cooking

• Flavor
• Plain/Wheat-like

• Form
• Solid/Strings

• Grade
• Food Grade

• Ingredients
• Wheat Semolina (Sooji/Rawa)

• Moisture (%)
• <12%

• Ph Level
• Neutral (approx. 6-7)

• Preserving Compound
• None/Not mentioned

• Product Name
• White Vermicelli

• Product Type
• Roasted Vermicelli

• Protein (%)
• Approx. 10-12%

• Shape
• Long, Thin Cylindrical Strands

• Shelf Life
• 12 Months

• Storage Instructions
• Store in a cool, dry place; keep away from moisture

• Taste
• Mild, Neutral

• Usage
• Cooking (Desserts, Savory Dishes, Breakfast)

• Weight
• 200 grams (as per common retail packs, confirm per image/pack)

• Application
• Household, Cinema, Parties

• Fat Content (%)
• Approx. 4%

• Feature
• Premium Quality, Non-GMO

• Features
• Crispy Texture, Easy to Pop, Rich Aroma

• Flavor
• Classic

• Form
• Whole Kernels

• Grade
• Food Grade

• Ingredients
• 100% Popcorn Kernels

• Moisture (%)
• Max 14%

• Ph Level
• Neutral (Approx. 6.5-7.5)

• Product Name
• Popcorn

• Product Type
• Ready-to-Cook Popcorn Kernels

• Protein (%)
• Approx. 10%

• Shape
• Round (unpopped)

• Shelf Life
• 12 Months

• Storage Instructions
• Store in a cool, dry place away from moisture

• Taste
• Natural Corn Taste

• Usage
• Snack, Cooking

• Weight
• 200 gm

• Additives
• No artificial additives

• Application
• Used in vegetarian cooking, protein supplement, meat substitute

• Fat Content (%)
• Less than 1%

• Feature
• High Protein, Low Fat, Cholesterol Free

• Features
• Rich in Protein, Easy to Cook, 100% Vegetarian

• Flavor
• Natural Soy

• Form
• Chunks

• Grade
• Food Grade

• Ingredients
• Defatted Soya Flour

• Moisture (%)
• Less than 10%

• Ph Level
• 6.8 - 7.2

• Preserving Compound
• No preservatives, Preserved by dehydration

• Product Name
• Soya Chunks

• Product Type
• Textured Vegetable Protein (TVP)

• Protein (%)
• Over 50% (typically 52-54%)

• Shape
• Round / Chunk

• Shelf Life
• 12-18 months (typical for packaged Soya Chunks)

• Storage Instructions
• Store in cool, dry place away from sunlight

• Taste
• Bland / Neutral

• Usage
• Cooking, Curries, Gravies, Stir-fries

• Weight
• Typically 200g/500g/1kg (depends on retail pack, image shows standard consumer pack)

• Additives
• No added preservatives

• Application
• Restaurants, Catering, Home kitchens

• Fat Content (%)
• 1.5%

• Feature
• Easy to cook, Non-sticky, Double-filtered drying

• Features
• High quality durum wheat, Non-GMO

• Flavor
• Classic Wheat

• Form
• Solid

• Grade
• Premium Food Grade

• Ingredients
• Durum Wheat Semolina, Water

• Moisture (%)
• Maximum 12.5%

• Ph Level
• 6.0-7.0

• Product Name
• Pasta Pinne

• Product Type
• Dry Pasta

• Protein (%)
• 11-13%

• Shape
• Penne (tube-shaped, diagonal cut)

• Shelf Life
• 24 Months

• Storage Instructions
• Store in a cool, dry place

• Taste
• Mild, Neutral

• Usage
• Ideal for Italian recipes, Pasta salads, Hot dishes

• Weight
• 5 kg

• Additives
• No artificial additives

• Application
• Home cooking, industrial food processing

• Fat Content (%)
• <1%

• Feature
• High Protein, Vegetarian, Vegan

• Features
• Non-GMO, Cholesterol Free, Low Fat

• Flavor
• Soya/Bean-like

• Form
• Granules

• Grade
• Food Grade

• Ingredients
• Defatted Soy Flour

• Moisture (%)
• <7%

• Ph Level
• Neutral

• Preserving Compound
• None (store in airtight container)

• Product Name
• Soya Granules

• Product Type
• Textured Vegetable Protein (TVP)

• Protein (%)
• More than 50%

• Shape
• Small Granules

• Shelf Life
• 12 Months

• Storage Instructions
• Store in a cool, dry place away from moisture

• Taste
• Neutral, mild

• Usage
• Used in curries, cutlets, gravies, snacks, stuffing, salads

• Weight
• Varies by pack, typically 200g - 1kg

• Additives
• No Artificial Additives

• Application
• Used in Salads, Baked Dishes, Pasta Recipes

• Fat Content (%)
• 0.4 - 1.5%

• Feature
• Durum Wheat Semolina

• Features
• Non-GMO, Cholesterol Free

• Flavor
• Plain

• Form
• Spiral/Helical

• Grade
• Food Grade

• Ingredients
• Durum Wheat Semolina, Water

• Moisture (%)
• <13%

• Ph Level
• 6.0 - 6.8

• Product Name
• Spiral Pasta

• Product Type
• Pasta

• Protein (%)
• 11 - 13%

• Shape
• Spiral

• Shelf Life
• 24 Months

• Storage Instructions
• Store in a cool, dry place

• Taste
• Neutral, Mild, Wheat-like

• Usage
• Cooking, Boiling, Ready-to-Eat after cooking

• Weight
• 500g (as per pack shown)

• Application
• Ready to use for various dishes

• Fat Content (%)
• 60-65%

• Feature
• 100% Pure and Natural

• Features
• No Preservatives, No Artificial Flavors

• Flavor
• Coconut

• Form
• Powder

• Grade
• Premium Food Grade

• Ingredients
• Fresh Milled Coconut

• Moisture (%)
• Below 3%

• Ph Level
• Neutral (about 6-7)

• Preserving Compound
• Not Added

• Product Name
• Coconut Powder

• Product Type
• Desiccated Coconut Powder

• Protein (%)
• Approx. 5-6%

• Shape
• Powdered

• Shelf Life
• 12 Months

• Storage Instructions
• Store in a cool, dry place, away from sunlight

• Taste
• Natural Coconut Taste

• Usage
• Baking, Cooking, Confectionery

• Weight
• 1kg

• Additives
• No added preservatives

• Application
• Cooking, Baking, Thickener

• Fat Content (%)
• 0.5%-1.2%

• Feature
• Gluten-Free, All Natural

• Features
• Hygienically packed, No artificial color, No artificial flavor

• Flavor
• Mildly Sweet, Natural Corn

• Form
• Powder

• Grade
• Food Grade

• Ingredients
• 100% Corn/Maize

• Moisture (%)
• <14%

• Ph Level
• 6.0-7.5

• Product Name
• Corn Flour

• Product Type
• Corn Flour (Makki Ka Atta)

• Protein (%)
• 6%-8%

• Shape
• Fine Powder

• Shelf Life
• 12 Months

• Storage Instructions
• Store in a cool, dry place away from sunlight

• Taste
• Neutral/Corn Flavor

• Usage
• Thickening agent for soups, sauces, gravies, and baking

• Weight
• 1 kg

• Application
• Cooking, Baking, Breakfast Cereals

• Fat Content (%)
• Approx. 1.58%

• Feature
• High Fiber, Natural, Vegan, No Preservatives

• Features
• High in protein and dietary fiber, easy to digest, low in fat

• Flavor
• Wheat

• Form
• Granular

• Grade
• Food Grade

• Ingredients
• 100% Wheat (broken)

• Moisture (%)
• Not more than 13%

• Ph Level
• Neutral (Approx. 6.2)

• Product Name
• Healthy Dalia

• Product Type
• Dalia (Broken Wheat)

• Protein (%)
• Approx. 13%

• Shape
• Granular/Small Grains

• Shelf Life
• 12 Months

• Storage Instructions
• Store in a cool, dry place, away from direct sunlight

• Taste
• Mild, Nutty

• Usage
• Used in various Indian dishes, Porridge, Khichdi, Upma, Baking

• Weight
• 1 kg

• Additives
• No added preservatives

• Application
• Roti, Puri, Naan, Cakes, Cookies, Samosa, Biscuits

• Fat Content (%)
• 0.5-1%

• Feature
• High gluten, finely milled

• Features
• Soft texture, smooth finish

• Form
• Powder

• Grade
• Food Grade

• Ingredients
• Wheat

• Moisture (%)
• 12-14%

• Ph Level
• 6.0-6.5

• Product Name
• Maida

• Product Type
• Refined Wheat Flour

• Protein (%)
• 9-11%

• Shape
• Fine powder

• Shelf Life
• 6 Months

• Storage Instructions
• Store in a cool, dry place. Keep away from direct sunlight.

• Taste
• Neutral

• Usage
• Baking, cooking, snacks, confectionery, bread, cakes

• Weight
• 1 kg

• Application
• Cooking, Baking, making Indian cuisines

• Fat Content (%)
• Less than 1%

• Feature
• Ready to use, Pre-roasted

• Features
• No added preservatives, Hygienically packed, Quick and easy cooking, No artificial colors

• Flavor
• Wheat, roasted

• Form
• Granular Powder

• Grade
• Premium Food Grade

• Ingredients
• 100% Roasted Wheat Semolina

• Moisture (%)
• Maximum 13%

• Product Name
• A+ Plus Roasted Sooji

• Product Type
• Roasted Semolina (Sooji)

• Protein (%)
• Above 10%

• Shape
• Fine, coarse granules

• Shelf Life
• 6 months from manufacture

• Storage Instructions
• Store in a cool, dry & hygienic place, Keep away from direct sunlight, Once opened, store in an airtight container

• Taste
• Mild, nutty

• Usage
• For Halwa, Upma, Idli, Dosa, Sheera, Kesari, and other food preparations

• Weight
• 500 gm

• Application
• Beverage/Cold Drinks, Direct Consumption

• Fat Content (%)
• 33 - 35%

• Feature
• Ready to Use, Hygienically Packed

• Features
• No Preservatives, No Artificial Flavours

• Flavor
• Coconut

• Form
• Whole/Frozen

• Grade
• Premium

• Ingredients
• Natural Coconut

• Moisture (%)
• High (Typical of fresh coconut)

• Ph Level
• 5.2 - 5.5

• Product Name
• 2Pcs Coconut Gola

• Product Type
• Packaged Coconut

• Protein (%)
• 3.3%

• Shape
• Round/Oval

• Shelf Life
• 12 Months

• Storage Instructions
• Store in a cool, dry place or keep frozen

• Taste
• Natural Coconut Taste

• Usage
• Direct Consumption, Beverage Preparation, Desserts

• Weight
• 2 Pieces (Net Weight as per pack)

• Application
• Used in Indian snacks and dishes

• Fat Content (%)
• 5.1%

• Feature
• High protein, Gluten free

• Features
• 100% pure, hygienically packed

• Flavor
• Mild and nutty

• Form
• Powder

• Grade
• Premium

• Ingredients
• Chana dal (Bengal gram)

• Moisture (%)
• Up to 8%

• Product Name
• Gram Flour

• Product Type
• Besan

• Protein (%)
• 21%

• Shape
• Fine powder

• Shelf Life
• 6 months

• Storage Instructions
• Store in cool, dry place

• Taste
• Characteristic of gram

• Usage
• Cooking, baking, snacks

• Weight
• 500g

• Application
• Food preparation

• Fat Content (%)
• Negligible

• Feature
• Free From Cholesterol

• Features
• Easy to prepare, healthy

• Flavor
• Mild rice aroma

• Form
• Flat, thin flakes

• Grade
• Premium quality

• Ingredients
• Rice

• Moisture (%)
• Less than 12%

• Ph Level
• 5.5 - 6.5

• Product Name
• A Plus Poha

• Product Type
• Rice Flakes

• Protein (%)
• 7%

• Shape
• Flake

• Shelf Life
• 12 months

• Storage Instructions
• Store in a cool, dry place away from sunlight

• Taste
• Wholesome and tasty

• Usage
• Used for preparing dishes like poha, snacks, breakfast

• Weight
• 1kg